PhD Nutrition Advanced Mass - 5.4kg
PhD Nutrition Advanced Mass has been designed with “Hard Gainers” in mind. It is perfect for anyone trying to add mass in the bulking phase of nutritional plans.
This product provides an impressive 1,140 calories and 193g carbohydrates per serving. And features a 4-stage protein blend to deliver 50g of high quality protein.
Also, it delivers 5g Creatine Monohydrate to increase physical performance. Creatine helps with regenerating ATP. This is our body’s main energy source. Once Creatine stores are depleted in our muscles, energy levels stop immediately.
Additionally, it contains Magnesium and Zinc to reduce tiredness and fatigue, support protein synthesis and help to maintain healthy testosterone levels.
Anyone who finds mass hard to gain then this is perfect. It contains 1152 calories per serving. Most people find it difficult to eat so many calories through food. Adding calories have never been so easy through a nice smooth protein shake.
Serving Information
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Container Size: 2.7 kg
- Serving Size: 3 Scoops (300 g)
- Servings Per Container: 9
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Container Size: 5.4 kg
- Serving Size: 3 Scoops (300 g)
- Servings Per Container: 18
Ingredients (Based on Chocolate Fudge Brownie)
PhD Carbohydrate blend (Oat flour, Maltodextrin, Waxy Maize starch), PhD Protein blend (Whey* protein concentrate, Milk protein concentrate {providing 80% micellar casein}, Whey* protein isolate, Whole egg powder), Reduced Fat Cocoa Powder, Flaxseed, Medium Chain Triglycerides (Coconut oil), Flavouring, Creatine Monohydrate, L-Lysine, Taurine, L-Glycine, Cookie crumb (Wheat flour, Vegetable Oil, Sugar, Cocoa Powder, Sugar Syrup, Sodium Bicarbonate, Salt), Magnesium Oxide, Stabiliser (Guar gum, Xanthan gum), DigeZyme® (Amylase, Lactase, Protease, Lipase, Cellulase), Zinc Oxide, Sweetener (Sucralose). *From Milk
Recommended:
The best way to mix Advanced Mass® is in a blender.
The serving size is a whopper (as you'd expect with all that nutrition) so you need to add 2 scoops to 500-600ml of water and blend.
Then add the third scoop to the mix and blend again.
You can shake it in a PhD shaker with the same fill levels, but it's tougher and may get a bit messy and you don't want to lose any gains by spilling powder on the bench or floor.
